David Brown’s Restaurant & Tea Terraces
(1 votes)If you find this post useful, please spread the words via any of these social networking services
Related posts:
- Architect Jimmy Lim selected for Penang Hill facelift GEORGE TOWN, July 29 A pleasant surprise awaits visitors to...
- Architect Jimmy Lim selected for Penang Hill facelift GEORGE TOWN, July 29 A pleasant surprise awaits visitors to...
- Isaribi Tei Japanese Restaurant Tuck in the busy Burmah Road is a Japanese restaurant...
- The Sire Museum Restaurant This restaurant cum museum is the former home of the...
- Ang Hoay Lor Restaurant If you are longing for authentic Hokkien dishes, then head...
The perfect place to have English tea and fine British cuisine on a well manicured garden under the clear blue sky on Sunday afternoon without breaking a sweat in the hot tropical climate of Penang is at David Brown’s Restaurant located on top of Penang Hill.
Tucked away on top of Penang Hill lies a distant rumour of a long forgotten garden – David Brown’s at Strawberry Hill, a quintessential British colonial Restaurant and Tea Terraces.
Amidst the lush greenery, this ‘hill upon a hill’ restaurant standing on Strawberry Hill provides the perfect setting for meaningful memories – whether it is wedding, lifestyle parties or just chilling out with the loved ones and friends.
David Brown’s allows a view of almost every significant landmark in the island. The well-manicured garden with iconic lily pond sets the scene for al fresco dinning for 50 guests or more.
The restaurant itself is impeccably furnished with comfortable old world furnishing of a past elegance and can accommodate 40 guests.
In all, this British-styled restaurant provides authentic heritage ambience with fine British cooking and a selection of Penang Specialties.
There us a variety if hors d’oeuvers, steaks and chops, fresh puddings & pies and traditional roasts in the menu, which also offer a vegetarian selection.
It is believed that Captain Francis Light originally levelled the slope of this hill expressedly for the planting of strawberries.
Visitors disembarking at the upper station of Penang Hill’s funicular railway can see the entrance to David Brown’s on Strawberry Hill along the road just minutes’ walk away from the station.
The restaurant is open 9am to 9pm everyday. The management can arrange for later departure from the top station if request is made in advance as well as make available 4-wheel drive transportation from the Botanical Garden to the top and down.
